Abstract | BACKGROUND:
Egg allergy is associated with diarrhoeal symptoms. However, the mechanism underlying allergic diarrhoea remains unclear. OBJECTIVE: To determine whether egg white-specific IgE antibodies coexist with egg white-specific IgG antibodies in patients with egg allergy featuring diarrhoeal symptoms, and whether there is any relationship between these two antibody types. METHODS: A total of 89 patients with egg allergy featuring diarrhoeal symptoms (average age, 23.2 years; range, 1-78 years), all of whom tested positive for egg white-specific IgG, were enrolled in this study. The concentration of total IgE, egg white-specific IgE and number of eosinophils in the serum were determined. RESULTS: Among the 89 egg white allergic patients tested, 49 (55.1%) patients showed high reactivity to egg white-specific IgG, 48 (53.9%) patients had elevated serum total IgE levels, and 25 (28.1%) patients had elevated absolute eosinophil numbers. Out of the 89 egg white allergic patients, 25 showed elevated egg white-specific IgE antibody levels. Of the 25 patients who were positive for egg white-specific IgE antibody, 21 presented high sensitive reaction to egg white-specific IgG, three presented moderate sensitive reaction to egg white-specific IgG, and one presented mild sensitive reaction to egg white-specific IgG. A moderate correlation between egg white-specific IgG and egg white-specific IgE, egg white-specific IgG and absolute eosinophil number was found in the egg white allergic patients (r=0.438, P=0.000; r=0.322, P=0.002). Egg white-specific IgE levels varied in different age groups; the egg white-specific IgE concentration of younger patients (age≤18 years, mean rank 54.29) was significantly higher than that of the adult patients (age>18 years, mean rank 34.61) (Z=-3.629, P=0.000). CONCLUSION: Egg white-specific IgE antibody could coexist with egg white-specific IgG antibody in patients suffering from egg white allergy. Aberrant changes in the concentration of egg white-specific IgE antibody were associated with the presence of egg white-specific IgG antibody.
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Authors | F Liu, L-R Lin, H-L Zhang, G-L Liu, M-L Tong, Y-L Zeng, S-J Huang, C-L Huang, L-L Liu, T-C Yang |
Journal | Allergologia et immunopathologia
(Allergol Immunopathol (Madr))
2014 May-Jun
Vol. 42
Issue 3
Pg. 180-5
ISSN: 1578-1267 [Electronic] Singapore |
PMID | 23850121
(Publication Type: Journal Article, Research Support, Non-U.S. Gov't)
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Copyright | Copyright © 2013 SEICAP. Published by Elsevier Espana. All rights reserved. |
Chemical References |
- Allergens
- Immunoglobulin G
- Immunoglobulin E
- Ovalbumin
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Topics |
- Adolescent
- Adult
- Age Factors
- Aged
- Allergens
(adverse effects, immunology)
- Child
- Child, Preschool
- Diarrhea
(complications, immunology)
- Egg Hypersensitivity
(complications, immunology)
- Egg White
(adverse effects)
- Female
- Humans
- Immunoglobulin E
(blood)
- Immunoglobulin G
(blood)
- Infant
- Male
- Middle Aged
- Ovalbumin
(immunology)
- Young Adult
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