Maternal Proinflammatory Adipokines Throughout Pregnancy and Neonatal Size and Body Composition: A Prospective Study.

Abstract

BACKGROUND:

Increased maternal adiposity and inflammation have impacts on fetal growth.

OBJECTIVES:

The purpose of this prospective study was to investigate the associations of 3 proinflammatory adipokines in pregnancy with neonatal anthropometry.

METHODS:

In a sample of 321 US pregnant women from the Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD) Fetal Growth Studies-Singleton Cohort (NCT00912132), plasma IL-6, fatty acid binding protein-4 (FABP4), and chemerin were measured in plasma samples collected at 10-14, 15-26, 23-31, and 33-39 weeks of gestation. Generalized linear models were used to estimate associations of adipokines with neonatal weight, thigh, and crown-heel length, and skinfolds at birth. Models adjusted for age, race/ethnicity, education, nulliparity, prepregnancy BMI, and weeks of gestation at blood collection.

RESULTS:

At each time point, higher IL-6 was associated with lower neonatal birthweight and thigh length. At 15-26 weeks of gestation, a 1 SD pg/mL increase in IL-6 was associated with -84.46 g lower neonatal birthweight (95% CI: -150.70, -18.22), -0.17 cm shorter thigh length (95% CI: -0.27, -0.07), -0.43 cm shorter crown-heel length (95% CI: -0.75, -0.10), and -0.75 mm smaller sum of skinfolds (95% CI: -1.19, -0.31), with similar associations at 23-31 and 33-39 weeks of gestation. There were no associations of FABP4 and chemerin with neonatal anthropometry.

CONCLUSIONS:

Starting as early as 15 weeks of gestation, higher maternal IL-6 concentrations in pregnancy were associated with lower neonatal birthweight, thigh and crown-heel length, and skinfolds. These data provide insight into the relevance of maternal inflammatory markers with neonatal anthropometry.

• Authors: Ellen C Francis, Mengying Li, Stefanie N Hinkle, Jinbo Chen, Jing Wu, Yeyi Zhu, Haiming Cao, Michael Y Tsai, Liwei Chen, Cuilin Zhang
• Journal: Current developments in nutrition (Curr Dev Nutr) Vol. 5 Issue 10 Pg. nzab113 (Oct 2021) ISSN: 2475-2991 [Electronic] United States
• PMID: 34693193 (Publication Type: Journal Article)
• Copyright: Published by Oxford University Press on behalf of the American Society for Nutrition 2021.